Having fun baking and decorating cakes- come along for the ride.
Did you catch the Great British bake Off Masterclass program? It was on the week after The Great British Bake Off final. Mary Berry and Paul Hollywood showed us how the technical challenges from the show should have been made. They made it look so easy! I picked up a ton of tips in that …
“Help!!!” I had a question/comment from a reader last week asking me what the conversions are for the Peggy Porschen Lemon Limoncello cake. She uses American cups to measure ingredients and as I am here in sunny England we use grams. I’ve have attempted (unsuccessfully I might add) to use cup measurements in the past. …
I fell in love with Clafoutis a few months ago and vowed to create a recipe that matched the one I had in Norfolk. It’s a French dessert made with a custard (or batter mix to you and me) which is baked in a really hot oven until all puffed up. There’s a lot of …
This is what Paul’s White cob loaf looks like – Taken from the book ‘How to Bake’ So, as I said yesterday, bread is not my thing. So when I set about making this loaf for the first time I was a little apprehensive! But my worries were completely unfounded. ‘How to bake’ by Paul …
If there was ever a man to teach me how to bake its’s Paul Hollywood. I mean is it me or does he have the bluest eyes on TV? Now I know that I should start a book review with “This is what this book is all about” but really! You can’t get past them. …
My brother is leaving me today :0( He’s emigrating to Australia with his wife and two daughters and we are all going to miss them tons and tons and tons. Whilst finishing off a little surprise photo album I was making them last night as a Bon Voyage gift, I came across the photos from …
