If I get asked for one recipe (other than Madeira cake) over and over again it’s lemon cake. You guys seem to really love it. I haven’t made a ton of lemon cakes so I needed to find an opportunity to make one just so I could share it with you. Now, my ever-expanding hips …
Easy Peasy Lemon Curd Recipe Every now and again I get asked by companies if I’d like to review their products. Sometimes they’re a bit abstract, sometimes they are nothing to do with baking (life insurance anyone?) and sometimes they are spot on. As I am sure you can guess if JosephJoseph contact you with …
The right way to make mashed potato A few weeks ago I tried to make mashed potato. We didn’t have a masher utensil so I decided to give it a go with a fork. It was all lumpy and I knew I wasn’t going to be able to get the kids to eat it so …
Add a little glitz to your cakes with these stunning cake toppers The moment I saw these cake toppers I knew I had to share them with you. I mean how cool are they? The font, the colours, the style! They’ll look great on any cake and what’s more when you’re in a rush a …
Almond shortbread recipe and the cute button cookie cutter Who doesn’t love the soft, crumbly, buttery taste of shortbread? It’s one of those melt in the mouth biscuits which- according to Beau, I don’t make nearly often enough. That and freezer cookies! I was requested to make a batch and when I had some leftover …
Fun with the Spiralizer and a fab apple pie recipe Have you seen the latest craze to hit the foodie world? It’s called a Spiralizer and it’s so much fun. Originally intended to make spirals from vegetables (corgetti anyone?) I couldn’t resist having a play with one after I saw it in action at a …
