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Best for Baking Review

5 reasons why I love the Kenwood Chef Sense

5 reasons why I love the Kenwood Chef Sense Just before Christmas I was sent an email about the beautiful new Kenwood Chef Sensesand it got me thinking. I’ve never had a KC before and there’s a lot of hype about them and questions about whether you should buy a Chef or a Kitchenaid. I have …

Best for Baking Biscuit recipe Cake decorating Cookie recipe Cookies How to...

Summer holiday baking:Jammie Dodgers and Iced ring biscuits with The Great Little Trading Company.

Jammie Dodgers and Iced ring biscuits When it comes to baking during the summer holidays I have to say I’m well up for it- sometimes more than my kids are. So, when I was approached by The Great Little Trading Company to do a guest post for their blog I instantly jumped at the chance. Then …

Baking equipment on test Best for Baking Birthday cakes Cake decorating Cakes Review Wedding cakes

Add a little glitz to your cakes with these stunning cake toppers

Add a little glitz to your cakes with these stunning cake toppers The moment I saw these cake toppers I knew I had to share them with you. I mean how cool are they? The font, the colours, the style! They’ll look great on any cake and what’s more when you’re in a rush a …

Baking equipment on test baking kits Best for Baking Biscuit recipe Cookie recipe Cookies

Almond shortbread recipe and the cute button cookie cutter

Almond shortbread recipe and the cute button cookie cutter Who doesn’t love the soft, crumbly, buttery taste of shortbread? It’s one of those melt in the mouth biscuits which- according to Beau, I don’t make nearly often enough. That and freezer cookies!  I was requested to make a batch and when I had some leftover …

sugar syrup recipe
Ask the Expert Best for Baking Cakes FAQ's

FAQ: How to use Sugar Syrup on Cakes?

FAQ: How to use Sugar Syrup on Cakes? Ahhh Sugar Syrup. My new and most amazing discovery! It’s the small things that seem to make the biggest difference in my baking. I hadn’t even heard of sugar syrup until I went to the Peggy Porschen sugar roses class last year. I mean I had heard of it …

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