Having fun baking and decorating cakes
Oh this recipe! I have to say I’ve become a bit obsessed with it. I’ve tested it with so many variations. Different fruits. Frozen fruits. Fresh fruits. With just ground almonds. Without any ground almonds. Let me tell you THIS one is the very best version. Although the apricot one was a pretty good success …
What do you make for your gorgeous nephew’s birthday when he’s turning 17, goes to the gym ALL the time and his mum isn’t eating sugar throughout the whole of January? (I know- I think she’s mad too!) It has to be a healthy, protein-filled treat right? That’s where the idea came from for these …
This post contains affiliate links. When you purchase through links on our site, we may earn an affiliate commission. Here’s how it works I’m Still Making Baking Mistakes. Don’t you just love it when you go to make a tart using a new long thin baking tin and you make a complete flop of it? I …
These may not be the first choice when baking a birthday biscuit for the other man in your life… who’s turning 16! In fact, I don’t know why I decided to do this boozy cookie recipe for him but let’s just say he loved them! Does the raisin and oat ratio with the brandy make …
Rich, moist, and totally delicious. Oh my WORD! If I tell you that Mr MT came back time and time again for this cake you would understand why I’m saying this cake is deeelish! Without a doubt it’s the very best vegan chocolate cake I have ever made. But it was a total accident. The …
Oh hello soft, gooey, deliciousness. Where have you been? I’m sure I’ve made these before but never with so much success. I think the secret ingredient is having the mental attitude of baking them for someone else. Or is that just me? The Hobnob search It all started when we bumped into my mother-in-law in …
