Showing 66 Result(s)
Mary Berry and the best butter tip ever!
Review

How to make your own butter

I love butter. I mean I REALLY love it. I spread it on way too thick and I make toast/crumpets/hot cross buns just so I can eat it. So, you can understand my excitement when I saw Lakeland’s newest and exclusive gadget. The butter maker It has never occurred to me to make my own …

Ask the Expert Cakes

Feel Good Food: White chocolate cheesecake recipe

  After interviewing Jane Curran she kindly gave me permission to share with you her delicious recipe for White chocolate cheese cake taken from the Christmas issue of Feel Good Food. A winner on any Christmas table I’m sure! Over to Jane….. White chocolate cheesecake Looks rich and decadent but it’s as light as a feather, …

Book review

Cook Book review: Leiths How to Cook

Every now and again I come across a cook book that is just fab. A real authority on everything cooking and baking. This is one of those books. It’s thick. I mean it’s really, really heavy. In fact to prove a point I have weighed it and it is 2.3kg. Now that is a whole lotta …

Dahlia Birthday cake
Birthday cakes

My top 5 cake disaster tips!

Last weekend I made a birthday cake for little Dahlia. I can’t quite believe that she is two already! It seems like just yesterday that I made a Rainbow Cake cake for her first birthday. It was the first time that I had a cake disaster! I’ve heard many people talk about when they dropped …

Related Posts Plugin for WordPress, Blogger...